Ingredients required
- 1 tea cup puffed rice.
- 1/2 cup roasted grams (Chana).
- 2 teaspoons besan ki sevai.
- 1 teaspoon Green chutney
- 2 teaspoons Sweet chutney
- 7 teaspoons finely cut mixed fruits (any fruits of your choice)
- To make Green chutney:
- Refer the article on http://jyotsna-pant.blogspot.com/2011/10/green-coriander-and-mint-chutney.html
- To make Sweet chutney:
- Refer the article on http://jyotsna-pant.blogspot.com/2011/10/sweet-tamarind-chutney.html
- To make Bhel Puri:
- Take all ingredients in a big bowl mix well . Bhel Puri is ready. :)
- Since Bhel Puri has very little amount of sevai and no ground nut so it has less calories, also fruits and green chutney not only make it tastier but nutritious .
- Tip(s)
- For those who are not calorie conscious, roasted ground nuts and crushed crispy wheat flour puffs can be added to enhance the taste and to make it crunchy.
thanks!!!!!!!! =)
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